Brined · Whole Olives
Green Olive Pickle (Brine)
250 g
Whole green olives in a clean salt brine. Nothing else.
Rs 500incl. taxes
1
Hand-sorted green olives cured in brine in glass jars - firm, salty, and simple.
How it's made
The slow way, on purpose.
01
Sourced Single-Origin
One farm, one season, one seed variety per batch.
02
Cold-Pressed
Cold-press machine, kept below 35°C.
03
Settled, Not Filtered
We let the oil rest. What settles, settles.
04
Glass-Bottled
Amber glass, kitchen-sized. Made to be finished.
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